VIRUSES SEED-BORNE IN COWPEA: SIGNIFICANCE FOR COWPEA BREEDING PROGRAMS AND PRODUCTION

Genomic Tools in Cowpea Breeding Programs: Status and Perspectives

Cowpea is one of the most important grain legumes in sub-Saharan Africa (SSA). It provides strong support to the livelihood of small-scale farmers through its contributions to their nutritional security, income generation and soil fertility enhancement. Worldwide about 6.5 million metric tons of cowpea are produced annually on about 14.5 million hectares. The low productivity of cowpea is attri...

Serodiagnosis of Cowpea (Vigna Unguiculata) Viruses in Gilan Province, Iran

Consumers’ Preference for Cowpea in Nigeria

The study investigates consumers’ preference for cowpea reflected in the Nigerian markets through price discounts and premiums that consumers pay for different cowpea characteristics. The price data used for this study were obtained through a market survey. A common data collection protocol was employed. Every month, between October 2009 to December 2010, five cowpea samples per seller were bou...

Are investments in an informal seed system for cowpea a worthwhile endeavour?

High seed quality is a critical component for realising yield potential. Forsmallholder cowpea farmers in northern Nigeria the informal seed system is amajor supplier of genetically high-quality seed, but the physiological quality offarmers’ produced seed remains unknown. The project “Promoting SustainableAgriculture in Borno State” (PROSAB) trained and supported farmers in seedproduction in Bo...

Purification of a Ltp from Cowpea Seed Exudate

Plants exude a variety of substances through their surface especially of roots and germinating seeds. Some of these released compounds seem to have an inhibitory action against certain pathogens. Lipid transfer proteins (LTPs) are 9 kDa cysteine-rich cationic peptides and are thought to play a role in the protection of plants against microbial infections. The aim of this work was to isolate and...